First and foremost, it’s about flavor. Our tangy, tasty barbecue sauce is a family recipe, popular with anyone who has given it a taste.
Our barbecue sauce is gluten free, low in sodium and has no high fructose corn syrup. Our family recipe was crafted for taste and naturally fit into the diets of people with Celiac Disease, diabetes and high blood pressure.
Young G’s Barbeque Sauce is created in a certified commercial kitchen in the Midwest and sold in many Iowa, Nebraska and Minnesota grocery stores. Tastings are held regularly by founder Gerald Young himself.
We haven’t met a meat that Young G’s Barbeque Sauce didn’t pair well with, and it doesn’t stop at being a meat marinade and condiment. It’s also great on pizza, meatloaf, or even a different take on your favorite pasta dish.
Visit our recipe page for some ideas to get you started.